“You can't just eat good food. You've got to talk about it too. And you've got to talk about it to somebody who understands that kind of food.”
Appetizers, Snacks and Starters:
- Pav bhaji
- Abode
- Benne chakli or murukku
- Tortilla chips with red salsa
- Home made Papadi for chaats or just to snack
- Beetroot cutlet
- Tawa idli from left over idlis
- Exotic Khakra snack
- Spicy puffed rice
- Quick papdi chaat
Indian Breads:
- Curried chick pea wraps
- Paneer Moong dal paratha
- Puri sihikarne aka Puri Aamras
- Gobhi Paratha
- Aloo Anardana Paratha
- Spinach, paneer and vegetable paratha
- Holige
Beverages:
- Beet and strawberry smoothie
- Pumpkin juice
- Ginger and cardamom tea
- Grape Juice
- Warm apple cider
- Sweet lime Juice- two ways of making it
- Spiced lemon grass tea
- Peanut butter and banana Smoothie
- Avocado milk shake
- Honey and mint lime juice
Breakfast and Brunch:
- Akki tari upittu/Kadubu-Steamed cream of rice dumplings
- Dhokla- steamed Gram flour cake
- Two grain honey Granola
- Rava Dosa- Semolina crepes
- Adai- Rice and lentil crepes
- Grilled vegetable cheese sandwich with spinach avocado spread
- Vermicelli vegetable upma
- akes
- Spinach and corn sandwich
- Date and banana Granola
- Akki roti/ Rice flour flat bread
- Gojjavalakki for janmashtami
Desserts and Sweet treats:
- Ellu bella for Shankaranti
- Boondi Laddu
- Mango kesar pista Kulfi
- Gajar ka Halwa
- Apple strawberry crumble
- Hesaru bele Payasa or Moong dal kheer
- Hayagriva
- Mango and tapioca pudding
- Mango ice cream
- Jalebi
- Rava Kesari- Semolina Pudding
- Avalakki Payasa
- Seven cups Burfi
- Home made fererro rocher
- Avocado chocolate mousse with orange twist
- Puri sihikarne aka Puri Aamras
- Haal obattu or poori payasa
- Banana in suzette sauce
- Mysore Pak
- Rava laddu
- Kobbari mithai- coconut fudge
- Apple and Peach cobbler
- Kalakand
- Gulab Jamun
- Apple Rabdi
- Carrot and almond kheer
- Annada payasa- Rice kheer
- Kargadubu- Ganesh Chaturti recipes
- Bella Anna or Jaggery rice
- Sakkare Holige for Varamahalakshmi
Cakes, muffins, cookies and scones
- Banana chocolate bread
- Baked Nippattu- Savory Onion Crackers
- The Best eggless carrot cake
- Panforte
- Almost vegan Ginger Snaps
- Red devil beet cup cakes
- Orange raisin wheat germ muffins
- Cheddar jalapeño biscuits
- Eggless brownies with nutella hot chocolate fudge sauce
- Eggless Carrot Spice muffins
- Nutty Cerevita/Cornflake cookies
- Eggless coconut cake and mini bundt cake
- Golden Mango upside down cake
- Oatmeal chocolate chip cookies
- Yoyo cookies
- Dark chocolate cookies
- ANZAC Biscuits
- Apricot Orange muffins
- Apple oatmeal streusel muffins
- Iyengar bakery style savory cookies
- Chocolate Oatmeal Orange Muffins
- Orange and chocolate muffins
- Oatmeal, nutella cookies
- Take away breakfast cookies
- Tea time raisin scones
- Pina Colada cake
- Molten chocolate cake
- Eggless chocolate cake
- Eggless African millet( ragi) and chocolate muffin
- Eggless oatmeal, banana, raisin muffin
- Cheesy corn muffins
- Eggless dates and almond cake
Baked Breads:
- Banana and coconut bread
- Barbados Coconut bread
- Anadama Bread
- Mandazi- The east african Bread
- Family Bread
South Indian Curries and Sides:
- Kaalan
- Hyderabadi Baghara baingan
- Potato and Onion curry
- Cabbage and green peas curry
- Beetroot Pachadi- For Onam
- Southekayi Hasi gojju- Raw food at it's best
- Southekai Majjige huli
- Sihi Kumbalakayi Towvae- Pumpkin gravy with cashews
- Egg plant in Peanut sauce
- Coconut Khara Kulzhambu
- Avial- Vegetables in coconut sauce
- Amarnath Leaves and Peanut Stir fry
- Heerekai haal kootu/Ridge gourd in milk based gravy
- Hagaljayi Gojju/ Bitter gourd in Sweet tamarind gravy
- Simple Cabbage and corn stir fry
- Broad beans curry
- Sutta badanekayi mosaru bajji
- Hasiru Sagu or green sagu
- Tumbida banekayi/ Stuffed egg plant curry
- Southekayi Hasi Gojju
North Indian Curries and gravies:
- Bell peppers in cashew coconut gravy
- Paneer Soya chunks Jalfrezi
- Bread and paneer kofta in spinach sauce
- Lobia masaledar- Curried cow peas or black eyed peas
- Paneer, corn and bell pepper stir fry
- Paneer Bhurji
- Kaaju Paneer Pasanda
- Palak Paneer- Indian cheese simmered in spinach gravy
- Vegetable Kadhai
- Crispy Karela
- Mixed vegetable Patiala style
- Aalu matar
- Paneer and cashew Kheema
- Kadhai Panner
- Palak aur gobhi ki sabzi
- Vegetables in Kadhi sauce
- Shaam savera
- Beetroot aur til ki sabji
- Kaashti Mathura Aloo
- Aloo Gobi Adraki
- Vegetable Shabhnam Curry
Rice, noodles and Pasta:
- Spaghetti with nutty avocado mint pesto
- South Indian Style vegetable Pulao
- Macaroni with a Pav bhaji twist
- Sprouted moath bean pulao
- Nasi goreng- Malaysian/ Indonasian fried rice
- Creamy Farfalle with Spinach and mushroom
- Cheesy macaroni with Spinach
- Methi matar pulao
- Maharashrian masala bhat
- Tawa Pulao
- Bisi Bele Bhat
- Macaroni and cheese
- Spring onion fried rice
- Vegetable Yakhni Pulao
- Mushroom and Paneer pulao
- Spinach pulao
- Brown rice Achaari Khichdi
- Vegetable Pulao
Legumes and lentils:
- Lobia masaledar- Curried cow peas or black eyed peas
- Masoor dal
- Jaisalmeri Kala chana
- Huli Tovve
- Menthya Matvadi palya
- Channa masala or chick pea curry
- Urad dal Palak
- Tovve- The south Indian Dal
- Kootu
- Rajma masala
- Bandhu Dal
- Sabsige soppu saaru
- Hesaru kalu Bassaaru
- Alugadde Irulli huli-Onion and Potato Stew
Chutneys, Condiments and Pickles:
- Roasted tomato habanero salsa
- Mamidi Allam Pachdi- MAngo ginger relish
- Tzatziki
- Kadalekayi Chutney Pudi- Peanut chutney Powder
- Mint coconut chutney
- Roasted Egg plant chutney
- Mint coriander chutney
- Pickled chilli peppers
- Date and tamarind chutney
- Eggless mayonnaise
- Chutney pudi
- Roasted eggplant and tomato dip
- Babaganoush
- Sweet mango hot pickle
- Vangi bhat powder
- Homemade baby food
Soups and Salads and Others:
- Carrot coriander soup
- Gyros-Greek style vegetable Wrap
- Minestrone Soup
- Radish Raita
- Crispy and Garlicy oven roasted Broccoli
- Curried butternut squash and lentil soup
- Purple cabbage slaw with hung curd dressing
- Pumpkin Soup with south Indian flavors
- Beetroot soup
- Ginger Rasam- Ginger and lentil soup
- Tomato and garlic crouton salad
- Cabbage sesame and peanut salad
Chinese and Pan asian:
Travelogues and other Ramblings:
- Hampi- The city of Victory
- Kwaheri (good bye) dar es salaam
- Zanzibar- a photo tour
- A glimpse of Serengeti and Ngorongoro
I always turn to your blog for recipes. Looking forward for more interesting posts.
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